Lamb Sliders with Lemony Mint Mayo

Lamb Sliders with Lemony Mint Mayo

Lamb Sliders with Lemony Mint Mayo


Lamb Sliders with Lemony Mint Mayo
Print Recipe
The first time we had Lamb Sliders was in Sonoma, CA at a winery. They have been a favorite ever since!
Servings
8 sliders
Servings
8 sliders
Lamb Sliders with Lemony Mint Mayo
Print Recipe
The first time we had Lamb Sliders was in Sonoma, CA at a winery. They have been a favorite ever since!
Servings
8 sliders
Servings
8 sliders
Ingredients
Lemony Mint Mayo
Servings: sliders
Recipe Notes
  1.  Blend the lamb, garlic, rosemary, mint, in a bowl and season with salt & pepper.
  2.  Roll the meat mixture into a meatball size ball and smash down flat.
  3.  Grill burgers for a few minutes on a hot grill until they are medium rare.  A few minutes per side.
  4.  Toast your slider buns then slather them with the Lemony Mint Mayo.  Add the burgers and top with arugula.
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